Telephone: 01584 879177

sunday lunch Menu


Homemade Leek & Potato Soup
With Crusty Bread (vegan)

Deep Fried Brie Wedges
Served with Cranberry Sauce (V)

Roasted Tomato, Garlic & Basil Bruschetta
Drizzled with Balsamic Glaze (V)

Braised Pork Belly
With Apple Puree and Dressed Leaves

Homemade Smoked Mackerel Pate
With crusty bread



Roast Herefordshire Beef Roast
With Homemade Yorkshire pudding

Roast Turkey Crown
With Sage & Onion Stuffing & Homemade Yorkshire Pudding

Roast Leg of Pork
Served with Sage & Onion Stuffing & Homemade Yorkshire Pudding

Poached Scottish Salmon Fillet
With Tarragon Cream Sauce. With Roast Potatoes

Sweet Potato, Cashew & Apricot Tart
(GF & Vegan) With Roast Potatoes

Homemade Pesto Roasted Vegetable Lasagne (V)*
Served with Flat Bread

Main Courses served with Vegetables, New Potatoes & Roast Potatoes



Childrens Small Roast Dinner £9.50

Childrens Chicken Goujons £7.50

Childrens Roasted Veg Lasagne £7.50*


With Cream, Ice-Cream & Custard £6.50 * = contains nuts

Sticky Toffee & Date Pudding
Biscoff Cheesecake
Gooey Chocolate Brownie (GF)
Pecan Pie*
Summer Pudding
Lemon Tart
Chocolate Lumpy Bumpy*

If you have any dietary requirements OR allergies, please discuss them with us before ordering ☺